NESTUM Bak Kwa Cookies Recipe
50 mins
6 Servings


Unsalted Butter, Softened at Room Temp

½ Cup or 120g

Granulated White Sugar

¼ Cup or 50g

A large egg

Approx. 55g inclusive of shell

Plain Flour, Sifted

1 and ½ Cup or 180g

Baking Soda, Sifted

¼ Tsp or 1.5g

Nestle’s Nestum Cereal

Approx. ⅔ Cup or 70g

Bak Kwa

Approx 4 pieces of 120g


Step 1

Pre-heat your oven to 160 degrees C and line the baking tray with parchment paper.

Step 2

In a large mixing bowl, cream together butter and sugar.

Step 3

Then, mix in the egg.

Step 4

Next, fold in the sifted plain flour, baking soda, Nestum cereal and bak kwa until a dough of a single consistency is formed.

Step 5

Shape batter and place on parchment paper (I used approx. 1 tablespoon and rolled them).

Step 6

Bake for 15 - 18 minutes or until golden brown.

Step 7

Serve and enjoy!

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